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any photos of belden village store interior? To this day I still go back daydreaming of those wonderful trips to the Higbee Store.I worked at the company when they filmed the movie and the employees served as extras. Great data base for Higbee pictures.And my brothers, sister and were among the "Higbee Kids", those who grew up in the store because a parent worked there. I have so many fond memories of Higbee's from late 1950's to closing. higbee's maurice salad recipe. The time was between summer of 1986 and Fall 1987.Does anyone know who made this jewelry designer? Change), You are commenting using your Twitter account. I miss that store! My guess would be in the late 60's or early 70's. Witchels article inspired more than this reverie: It compelled me to pull out my copy of the Silver Grille cookbook. In the early 70's Higbees did a huge campaign on imported goods from all over the world. Secretly, your parent would hand you a $5 and you could buy gifts for your family, secretly yourself. I'm a little disappointed that you failed to list the "Basement Store" in floor listing. I am not sure what I can do with it. The owners of Rosati's Frozen Custard in Northfield created their own frosted malt recipe and trademarked it as. I worked in the Stationery Dept. Steps Combine the first 6 dressing ingredients and stir to dissolve the sugar. When I moved to NYC, I was hired immediately by Macy's. #1 Vegetarian and Plant-Based Meat. Each salad should have 6-8 olives. Posted by themidlifesecondwife in Food for Thought, Nostalgia, Bergdorf Goodman, Cleveland, Higbee, Nostalgia, Recipe, Ritz-Carlton, Salads. As an 8-year, I wasn't big on salads but this tasted good and had meats and cheese. In regards to Silver Grille tableware, I believe it is still on-site. She worked at Higbees for many, many years. I am suprised they are not in use in some other building, just sitting in a warehouse! Names I recall are Jim Vadis, Mario Nolfi, and Sue Guyer. (Found out in later years the stoves were cardboard) In the oven was a little chicken shaped casserole dish with (what my mom tells me was chicken a la king) a little cooking pot of peas on top the stove. It was merely an oversight. I worked in the credit/cash office in both locations. Heritage Cheese Spread - Schuler's Restaurant - Marshall. The people walking shoulder to shoulder with large shopping bags from May, Or Higbees or Bailey, The avenue adorned with christmas trees and fresh fallen snow the wind hurrrying you across the square -the smell of peanuts at euclid and ontario, the hustle and bustle inside the Terminal-The Central Market! Go in early then have breakfast. The operator would call out "6th floor; linens, bath shop, lamps" Those were the dayswhere has it all gone?Caroline in South Carolina, but still a Clevelander at heart, I worked at Higbee's downtown from 1958 to 1963 and it was indeed a magical place. Download our full nutrition information guide and list of ingredients. This was one of their few attempts at operating a downtown store and a complete failure. I'm sure for a generation of Clevelanders too young to know of Higbee's at all, it's inclusion in a popular holiday classic is probably their only known window to the history of their city. We remember a pot of peas and the ice cream. To make salad, pile lettuce on a plate. Chop the chocolate into uniform small pieces and add to the above hot cream. Use the Help Forum for that. The Maurice Salad was a staple of Hudson's 5 restaurants and we can see why! What a wonderful experience! My Great Uncle was a buyer at Higbee's and we would always visit him at the Downtown store and so I remember those old Otis elevators. My dad worked in the fine jewelry department. While visiting my mother in Cleveland, I purchased some lovely rhinestone jewelry that had a big display above it which said "Rocks" or something like that. If you are interested in Cleveland history in photographs look up The Cleveland Memory Project. Adressograph-Multigraph made those, they were in Euclid. It has a sapphire in the middle, with 2 diamonds on either side (25 years). 4 cups flour. (So, for that matter, is Waldens.) We used to have lunch at Kaufmann's on the 11th floor but today that is a Macy's and they only use the first 4-5 floors of the old store. Fill greased muffin pans two-thirds full. He changed my life and I want to thank him. We never missed the Friday after Thanksgiving, when she took my brother & me to see Santa and eat at the Silver Grille. Anyone remember? Jim Luby please email me investorluby@cs.com. Anyone have a photo of one or have one in their possession? I remember the dark paneling and high ceiling in Dad's office on the 9th floor. I happened to come across this site by accident trying to recall the store directory of Higbee's on Public Square. Stir well before serving. I have a shipping box with "The Higebee Company" name and address on it: Public Square, Cleveland 13, Ohio.Is it something your museum would like to have? I worked in Girls 7-14. You may be aware, or perhaps not, that the GM McKelvey Co., in Youngstown Ohio had a national championship amateur baseball team from 1952-1954. When the people at Higbee's "borrowed" the recipe without Mr. Weber's permission (you can get in a lot of trouble doing that these days . I have such great memories of Higbee's. Prepare the salad: Combine ham, turkey, Swiss cheese and pickles in a large bowl. One was a white milk glass hen that held creamed chicken. My dad was operations VP from 1959-1970. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. And we went to see Santa there every year. Mix well. I worked at The Westwood Room in Higbee's Westgate when I was in high school ('63 & '64) - I remember the meals - they were the same as the downtown store, and when I saw the recipes in the book I have, I couldn't believe my eyes. Any ideas where I might research? The salad itself featured unique flavors from sweet Gherkin and olives which married perfectly with the dressing. Iam trying to find the value of this. It is a beautiful machine stitched picture of several horses and the information on the back says that it was made on silk using an old Wheeler Wilson sewing machine. They were also smart enough to place a red Ryder BB Gun in the display window on the corner. Mom says all the children were ladies and gentlemen back then, no running or loud kids. The creamed chicken was my favorite! Ed Wolf. The grand old store is now home to the Horseshoe Casino, and has been for exactly one year to the day that Im posting this. Used with permission. They are not activated by heat, but by a voltage change, although excess heat from fires can cause them to fail. Some of you folks might be interested in joining. I would love to view any other photos of Higbee's Bridal Shop in downtown Cleveland, as my Grandmother worked there from the mid 60's to the late 80's. I worked in the Terminal Tower from 1963 until 1969. Advertising on Group Recipes is sold by SheKnows.com. This is an awesome website.Do you know anything about the Darvis School of Fashion in Cleveland, Ohio back in the 40'5/50's? They had great blueberry muffins too. I remember the amazing late 60s/ early 70s ad campaign that was very psychedelic! I'm trying to find the name of the designer. There was also an 11th floor in the building, where "non-executive" offices were located (where my dad worked for many years). There were human operators back then wearing uniforms and white gloves. 2. I'm a long way from Cleveland now for over 50 yrs, but my memories are firmly planted in Cleveland. more, YUMMY and I missed it before..55555..FFF groupies!hehehehe, I was gonna say 'Who tha heck isClassique Maurice? Salad: German Sausage with Potatoes: Key Lime Pie: Leelanau Turkey Salad: Mandarin Salad: Marco Polo Salad: Marshall Field's Chicken Salad: Maurice Dressing: Maurice Pasta Salad: Maurice Salad: Meatloaf with Red Pepper Sauce: Pacific Rim Pasta Lite Always had a wonderful group of people to work with. http://weberscustard.com/the-famed-frosted-malt/. It was fabulous, especially to a little girl. Thanks for any info. The creamed chicken used to come in a wooden stove with a glass chicken dish. Six cups diced iceberg lettuce 4 ounces julienned cooked ham 4 ounces julienned cooked turkey or chicken 4 ounces julienned Swiss cheese 4 teaspoons chopped sweet pickle. It became a family. Combine all ingredients. I got nearly done and realized I had no ham! It is small, silver on one side and on the other is handwritten. There are a number of books about Cleveland's department stores, Euclid Avenue, and Higbee's on the emarket, and I would recommend them to anyone who wants to go further.Thanks again for sharing your memories!Bruce. I have an old picture with The Higher Company Cleveland Picture Gallery No. And the ice cream at the end, a scoop of ice cream on a plate, with an inverted cone on it, decorated like a clown face. I didn't have onion juice and didn't want to juice an onion so I just mashed up some onion and used that instead. Made with just 7 ingredients, it's a breeze to put together, but a bright lemon dressing, Parmesan cheese, pine nuts, and dried cranberries make it zippy, fresh, and satisfying. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. 3 cups diced or pulled chicken3/4 cup fresh or frozen peas1 cup fresh or frozen carrotsPie crust dough orcpuff pastry to cover top. Eating like a princess from a cardboard stove at Silver Grille.. All of the floors!! . I still remember pulling out the tiny pots of delicious creamed chicken, peas, applesauce, and mashed potatoes. I got plenty of exercise back in those days. 12 fluid ounce Marketplace Maurice Salad Dressing . Sadly now out of business. The classic Holiday windows.like no otherthe rapid transit bringing people in. and the stop ..always in the 'basement' to get a Frosty.i can still see it thereand the talking wooden escalator.I have fashion shots that were in the newspaper ..i.e.I was feeding seals from Sea World from a miniature Sea World, part Of OhioRama on the 10thfloor..Nothing but memories from a great Department store.and dont forget a Grant's hotdog.from down the streethard to imagine Higbee's as a casino. The top floors were converted to office space decades ago. Combine the ham, turkey, chesse and pickles together in large bowl. Maurice Salad, Just Like Hudson's Used to Make | Detroit Free Press Originally compiled and written by Richard Karberg, this streamlined edition by Judith Karberg (the original author's wife) and Jane Hazen. I worked at Higbee's in the 1970s. Combine the ham, turkey, chesse and pickles together in large bowl. The book notes that Higbees Silver Grille began serving meals to little tykes in this cardboard oven in 1974, but my memory (which could be faulty) suggests that I opened the oven doors to retrieve my creamed chicken and whipped potatoes in the 1960s. So many people refer to WOODEN escalators at Hibgee's, but the main bank of escalators that virtually all shoppers used to travel from floor 1 to floor 12 were modern stainless steel with narrow grooves, just as are used to this day. Le Petit Zinc, located in Corktown, is French slang for "local bar," and offers more upscale salads . Talk about a walk down Memory Lane! Ill have to give that one a try. Le Petit Zinc. The service in the Men's Store (Prospect Level) was second to none and when you bought a suit, the tailors really took their time to make sure that it fit and looked it's best. But the memory is very clear. Thanks so much for sharing your memory of Eatons. We had tossed salad or a fresh fruit cup served with most of the meals. Enjoy some Welsh rarebit and chicken a la king while remembering heartwarming memories of a time gone by in Cleveland. Oh, now I remember the chopped salad in Cincinnati that was close to this and it was yummy. Ham, turkey, Swiss cheese and sweet gherkins piled on top of. FOR THE DRESSING (makes one cup): One cup mayonnaise One hard-boiled egg, chopped Two tablespoons chopped parsley One teaspoon vinegar Combine salad ingredients with the dressing and mix. Loved Higbee's and the square. One of my tax coworkers, David H. Neff (Dave) told me how he had worked for years as an Accounting Manager at Higbee's, in the Downtown Cleveland Store. Divide lettuce among plates; top with salad and garnish each plate with 2 olives. Sadly, like Higbee's, he is no longer with us (but he lives on in our memories). We later took our son to Santa's Shop so that he could do his Christmas shopping all by himself. I am looking for my drum teacher who gave lessons at Higbee's downtown Cleveland.It was October of 1965 and he was 18 and I believe he was in the military. ~ Step 2. Of course I suppose I forget most of it given my age, and only go by what my mom probably has told me of those stores. A Michigan salad is a type of green salad popular at restaurants in the Detroit area and other parts of Michigan. I was wondering if you could provide some of those details. Prepare the dressing: In a medium-sized bowl combine vinegar, lemon juice, onion juice, sugar and mustards. In Youngstown, Ohio The Higbee Company took over G.M. 1. It will most likely go to my brother who still lives in Ohio. The pendant is 12K gold with an "H" in the middle. What a wonderful place to shop. Stir to dissolve sugar. Mar 12, 2014 - Higbee's was one of the late, great urban department stores, where you could get your nails done, buy furniture, browse through books and greeting cards, try on dresses, and -- oh yes -- have lunch. Whisk in the mayonnaise and season, to taste with freshly-ground sea salt and black pepper (I use a peppercorn blend). She never had any trouble when she served this colorful crunchy salad. Add mayonnaise, parsley, egg and salt to taste. Can't wait to make it. Thanks for the memories. Large cities with renowned department stores invariably opened satellites in suburban shopping malls, and Higbees was no exception. Dave shared how retail department stores, and Higbee's in particular, brought his warmest career memories. Comments - Please do not comment more than once. He was the Cosmetic Buyer when I was an Assistant Buyer from 1970-1971? Add remaining dressing ingredients and mix well. The family simply couldn't control her! I can't remember if I got my book from eBay or Amazon.com, but I paid $63 for it. This Aunt Helen was my moms sister, who lived in Lorain. Does anyone know where I can get a photo of one of those little stoves?? i just discovered some in my late father's things. I waited on Milt Moran of the Cleveland Browns and waited on Lou Grosa's wife also of the Cleveland Browns. I work at the Cleveland History Center (a part of the Western Reserve Historical Society), and our website is www.wrhs.org. But best of all was Christmas time -- breakfast with Santa, Toulouse the Moose, the Twigbee Shoppe and a silhouette by Wallie Spatz every year it was a children's wonderland! I worked at the Attic restaurant at Midway for a few years and was there the day we closed the doors. This was prior to the cardboard ovens used to serve kids in more recent years. 1 tsp salt. At least once a week when my grandmother came to visit my mother would get us dressed up and we'd catch the bus downtown to have lunch with my father at the Silver Grille. So comforting were my memories of lunch with Aunt Helen at the Silver Grille that when Cleveland Landmarks Presspublished The Silver Grille: Memories and Recipes a number of years ago, I snapped up a copy at Walden Books. No idea what to search for? The greatest thrill of my life was going into Higbee's (prior to the name change of Dillard's, and obviously prior to the closing)and seeing the store at Christmas exactly as it appeared in A CHRISTMAS STORY. My brother, Tom Hasek worked there. Stir to dissolve sugar. It was the first time to see many exotic pieces in almost every department. And it came with jello and cookies for dessert. I had forgotten some of the merchandise that was on certain floors, so your Directory helped jar my memory. I'm saving it. We'll do the rest. Whisk until sugar dissolves. What a wonderful place to work. It had operated as McKelveys until 1973, having been purchased by Higbee's in the late 1960's. of a paper company (Westvaco Corp.). It was one of my favourite places to go. 125 pages of photographs tell the history of all our fabulous storesHigbee's, Halle's, May Co., Sterling-Lindner-Davis, Taylor's, and Bailey's. Would you possibly remember his name? Great to hear from you!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I would love to tell him about my career in the music business. I worked at the downtown Higbee's store for 14 years, until 1991, in different facets, with my last job being manager on the first floor in ladies accessories. YUM. 1055 Trumbull St. Detroit, MI 48216. Her article pays homage to a fading ritethe department store lunchand shuttled me back to the 1960s, when my Aunt Helen would occasionally take me with her on the bus to downtown Cleveland, where she had standing Saturday appointments at Higbees hair salon with Miss Rose. i do collect McKelvey items,and have found quite a few things! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Receive notifications of new posts by email. Combine the first 6 dressing ingredients and stir to dissolve the sugar. The former Horne's store in the mall is now Dillard's Home. Mix with one cup of classic Maurice dressing and place in a bowl lined with lettuce leaves. Warmest, Marci. I was born in the inner city but that was the magic and fun about going"downtown" there was something for everyone! Store president J.P. Murphy, a genial and loveable Irishman would frequently eat there as well; and he seemed to know every employee by name. I was Manager of the College Board, working during the summer with a group of girls from other colleges. 1 head Iceberg lettuce, shredded 12-16 pimento stuffed green olives Combine the first 6 dressing ingredients and stir to dissolve the sugar. But even better was the Silver Grill. Young girls and their mothers, aunts and older sisters all migrated downtown or uptown depending on the town during the 1960s and you have brought back those wonderful memories. You can contact the sales team for more info. "There's that I suppose. Remove from the heat. Iremember the last remodel of the main store. (LogOut/ Love to hear from you. I was a picky eater but tried my hardest as dessert (if I ate enough) was an ice cream ball which sported a figurine of the top half of a princess so the ice cream was her ballgown skirt. Ladies wore stockings with seams and hats. A 50% purchase of Higbee's was made by Dillard's in 1988. You had to hold the glass to your mouth and sort of suck it out. Hello,Do you have, can you obtain or do you know of anyone who has photos of the Susan Ives stores in malls during the late 1960's to early 1970's? I worked 4 Christmases and a summer at Higbee's as a "contingency employee" (basically a floater--I did stock and sales all over the downtown store) in the late 70s and early 80s. I remember there were goldfish in the pool. Top with the meat and cheese mixture and garnish each serving with 2 olives and . The Silver Grille's Maurice Salad The Midlife Second Wife. This fresh and colorful salad has all of the delicious flavors you love from the classic caprese salad, plus even more healthy veggies. Not as a department store but a casino (as most everyone from Cleveland knows by now). Maybe they are crystal and not rhinestone? I highly recommend the book to anyone who misses the beautiful Higbee's days. Not really connected to this, but sort of an odd setup between the same two areas. Wendy's, Pierre's, et al) at . So I am mystified by all the false memories of wooden escalators in Higbee's.Here's the proof that modern metal ones were installed on floors 1-12 in 1956:http://images.ulib.csuohio.edu/cdm/singleitem/collection/press/id/263/rec/104May Co. is the only major downtown store that kept wooden escalators, and that is what most people must be remembering. I did modeling in the Silver Grille while women had their lunchwhat a great memory. Combine the ham, turkey, cheese and pickles together in a large bowl. I had this for lunch, but it would make a great dinner. Published by on June 29, 2022. Thanks for the memories! Preheat oven to 350F. As teenagers, we would dress up and wear our high heels downtown; ended up riding the wooden escalators because the heel would fit into the slats and we could rest our feet. Pour in the hot milk in small amounts, stirring constantly until the sauce is smooth. 2726. I have a file folder full of their brochures. I was the but trying to remember all.. Chill and store for up to five days.